Our Menu
*Consuming raw or uncooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness.
Appetizers
First round of homemade chips, bean dip, and salsa is complimentary | Additional orders are +$3.50
Fresh Guacamole Dip
$12.00
We prepare our fresh guacamole right at your table. Using fresh avocados, jalapeños, tomatoes, onions, cilantro & fresh lime juice to your choice.
Ceviche De Camaron
$15.95
Fresh shrimp diced with tomatoes, onions, cilantro, mixed together with lime juice and spices. Served with tostadas.
*Ceviche De Pescado
$14.95
Fresh diced fish with tomatoes, onions, cilantro mixed together with lime juice and spices. Served with tostadas.
Quesadilla De Harina
$9.00
Flour tortilla filled with Monterrey jack cheese with shrimp $13.99 | With Carne Asada or Pollo Asado $12.99
Quesadilla De Maiz
$9.00
Corn tortilla filled with Monterrey jack cheese and chile strips | Served with “Pico de Gallo” and “Chiles Toreados” with Shrimp $13.99 | Carne Asada o Pollo Asado $12.99
Botana “Papa Chencho”
$14.00
A combination of beef taquitos, nachos, corn, and flour quesadilla, sopitos (2 beef, 2 chicken). Served with guacamole and sour cream.
Taquitos Dorados
$11.00
Corn tortillas filled with beef or chicken, deep fried. Served with guacamole and sour cream | Flour $13.00
Gorditos De Camaron
$13.99
Rolled flour tortilla filled with shrimp, tomatoes, onions, and a touch of jalapeños, deep fried, and covered with Monterrey jack cheese. Served with guacamole.
Sopitos
$12.00
Six small handmade tortillas, gorditas, lightly deep fried, topped with beef, chicken, or chorizo, lettuce, beans, onions, cilantro, cotija cheese, tomato, and a touch of guacamole and sour cream • Add Grilled Chicken, Steak, and Chorizo +$2.00
*Cocktail De Camarón / Shrimp Cocktail
Small $11.00 | Medium $13.50 | Large $18.00 • Mexican-style shrimp.
*Campechana
$22.00
A Michoacán-style cocktail with a mix of seafood. Oyster, octopus, and shrimp.
*Ostiones en Su Concha Natural
Half Dozen $9.50 | Dozen $17.00 • Fresh oysters on the shell • With Ceviche Add (6) +$4.00 | With Ceviche Add (12) +$8.00
Cheese Crisp Plain
$8.00
Deep-fried flour tortilla with Monterrey Jack and cheddar cheese.
Nachos
$10.00
Crisp tortilla chips covered with Spanish sauce, beans, melted cheese, jalapeños, guacamole, and sour cream | With Carne Asada or Pollo Asado $12.99
Nopalitos
$11.00
Mexican cactus grilled with onion, tomatoes, cilantro, and jalapeño. Served with tortillas.
Toreados Con Queso
$10.00
Fried fresh jalapeños covered with melted Monterrey jack cheese Mucho picoso | With Chorizo +$2.00
*Tostada De Ceviche
$8.99
Made with fish or shrimp.
Cheese Crisp Completo
$10.00
With guacamole, sour cream, and “pico de gallo.”
Queso Fundido
$10.00
A blend of melted Monterrey jack cheese. Served with tortillas • With Green Chile Strips Add +$2.00 | With Chorizo Add +$4.00 | With Shrimp Add +$5.00
*Camarones Ahogados
$22.00
Raw shrimp cooked to order with fresh lime and lemon juice. Served with sliced avocados, cucumbers, sliced onions, and crushed red pepper.
*Camarones Aguachiles Estilo Turicato
$22.00
Raw shrimp cooked on order with fresh lime and lemon juice, with fresh special condiments. Served with sliced avocados, cucumbers, and sliced onions.
Mexican Pizza
$10.00
Choice of beef or chicken. Served with guacamole, sour cream, and beans.
Soup
Caldo De Res
$17.00
Mexican beef soup.
Caldo De Camaron
$23.00
Large fresh Gulf shrimp soup made with fresh vegetables. Served with tortillas.
Sopa Marinera
$25.00
Seven seafood soup, made with scallops, octopus, green mussels, fish crab legs, clams, and shrimp, ¡Quita- Cruda!
Sopa De Albondigas
$15.00
Beef meatball soup with potatoes and carrots.
Menudo
$16.00
We make menudo Saturday and Sunday only ¡Para la cruda!
Caldo De Pollo
$15.00
Mexican chicken soup.
Sopa De Tortilla Con Pollo
$15.00
Chicken tortilla soup, made with shredded chicken in its own broth with vegetables, topped with sour cream, avocado, and crispy tortilla strips.
Birria De Chivo
$18.00
A very traditional Mexican festival dish, made with fresh goat meat cooked with several selections of dried chiles, spices, and a touch of beer. Served with onions and cilantro.
Caldo De Pescado
$22.00
Fresh pieces of fish fillet soup made with fresh vegetables and spices served with tortillas.
Breakfast
Served with rice, beans, and tortillas.
Huevos Con Chorizo
$14.99
Scrambled eggs with ground Mexican sausage and a little pico de gallo.
* Chilaquiles
$13.00
Fried corn tortilla chips, smothered with non-spicy, mild, or spicy green or red sauce, topped with cotija cheese with a touch of onions and sour cream • With Carne Asada $22.00 | With Pollo Asado $19.00
* Chilaquiles Montados (With Two Eggs)
$16.00
Fried corn tortillas, smothered with non-spicy, mild, or spicy green or red sauce. Your choice, scrambled or fried eggs.
Huevos a La Mexicana
$14.00
Scrambled eggs with chopped tomatoes, onions, cilantro, and a touch of jalapeños.
Huevos Ahogados
$14.99
Poached eggs in a non-spicy, mild, or spicy ranchero-style sauce.
Huevos Con Machaca
$14.99
Scrambled eggs with pulled pork or shredded beef, pan-fried with tomatoes, onion, and cilantro.
Huevos Con Nopalitos
$14.99
Scrambled eggs mixed with Mexican cactus and a little pico de gallo.
Huevos Con Jamon
$14.99
Scrambled eggs mixed with "pico de gallo" and ham.
Breakfast Burrito
$15.00
Scrambled eggs with potatoes come with sour cream and guacamole inside. Guacamole is made with onions, tomatoes, and cilantro • Chorizo $16.00 | Bacon $17.00
* Huevos Rancheros
$14.99
Two fried eggs over a corn tortilla, topped with our green chile sauce, Mexican sauce, diced roasted pasilla peppers, and onions.
Salads
Dinner Salad
$7.00
Fresh lettuce with chopped tomatoes, cucumber, and shredded cheese, served with your choice of dressing.
Timo’s Mango Salad
$15.00
Mango, jicama, spinach, and artichokes. Dressed with a light raspberry vinaigrette.
Ensalada Suprema Con Pollo
$15.00
With grilled chicken, fresh lettuce, sliced tomatoes, avocados, and boiled eggs, served with your choice of dressing.
Avocado Salad
$13.00
Fresh lettuce with fresh avocado slices, tomatoes, shredded cheese, and your choice of dressing.
Ensalada Marinera
$15.95
Two avocado shells, filled with avocado, diced shrimp, tomatoes, onions, little jalapeños, and lime juice. Served on a bed of lettuce and a side of crackers.
Salmon a La Parrilla Salad
$21.00
A grilled salmon fillet salad with lettuce, tomato, red onion, cucumber, and avocado, dressed with our sarandeado dressing.
Bonito’s Caesar Salad
$16.00
Romaine lettuce, tomatoes, red onions, cotija cheese, and Crispy tortilla strips • With Marinated Chicken $18.00 | With Large Mexican Shrimp $21.00
*Bonitos’ Steak Salad
$21.00
8oz New York steak with avocado, mixed greens, cucumber, and tomatoes, red onions, dressed with our cilantro vinaigrette.
Tacos
Three (3) tacos served with “ sopa de fideo”, rice, and beans.
Tacos Pastor
$17.95
Tacos de Carne Asada
$17.95
New York Steak in small chunks mixed with pico de gallo.
Tacos De Pollo a La Parrilla
$14.95
Chunks of grilled chicken mixed with pico de gallo.
Tacos De Lengua
$19.00
Chunks of beef tongue, served with cilantro and onions on the side.
Tacos De Chorizo
$17.95
Mexican sausage, served with cilantro and onions on the side.
Tacos De Pescado
$16.95
Tacos De Camaron
$17.95
Fried beer-battered fish or shrimp on soft corn tortillas served with coleslaw, pico de gallo, and a special sauce.
Tacos Dorados De Camaron
$18.95
Sautéed large golf shrimp with tomatoes, onions, and cilantro on hard-shell corn tortillas. We add our zarandeada tomato sauce. Served with lettuce inside. My mom’s special recipe!
Sopes
$17.95
Three (3) hand-made tortilla gorditas, lightly deep fried. Topped with onion, cilantro, and cotija cheese, your choice of chorizo, carne asada, or pollo asado.
Flautas Mama “Chelo”
$15.00
Four rolled corn tortillas filled with chicken or beef, deep fried. Served with guacamole, sour cream, and salsa verde.
Raul’s Recommended
*Salmon & NY Steak
$42.95
Lemon pepper or sarandeado salmon fillet combined with an NY steak topped with mild green chile strips. Served with Mexican rice and salad.
*Combinacion “Don Chico” (Mar Y Tierra)
$45.00
Surf & turf. A combination of any of our shrimp and NY steak dishes.
Alambres
$26.00
Grilled chicken, steak, chorizo, bacon with bell peppers and onion, topped with melted Monterrey jack cheese. Served sizzling.
Enchiladas Michoacanas
$16.00
A very traditional dish in Michoacan, three grilled tortillas in a special enchilada sauce. Filled with cotija cheese and onions, served with lettuce and vegetables • Add a Piece of Chicken +$3.50 | Add a Piece of Steak +$6.50
*Lobster & Ribeye
$59.95
Ribeye topped with mild green chile strips, and your choice of replacing the steak with another lobster tail. Served with Mexican rice and salad.
Fajitas Mixtas
For One $26.00 | For Two $47.00 • Mixed fajitas with steak, chicken, pork, and shrimp. With guacamole and sour cream. Rice and beans. Served sizzling.
Tortas Mexicanas Estilo Michoacan
$16.00
Mexican sandwiches served with lettuce, onions, tomatoes, avocado, mayonnaise, and vegetables on a freshly-baked telera bread. Your choice of chicken, carne asada, lengua, milanesa, pork, or ham.
Timo’s Grandote Burro
Chicken $15.00 | Carnitas (Pork) $18.00 | Carne Asada $18.00 | Shrimp $19.00 • Burrito stuffed with sour cream, guacamole, rice, beans, and lettuce, smothered with green salsa.
Seafood
All dishes are served with "Sopa de Fideo", rice, beans, and homemade tortillas.
Camarones Borrachos
$23.00
Large fresh Mexican Gulf shrimp sautéed in olive oil, fresh lemon juice, garlic, spices, and tequila, sprinkled with crushed red pepper.
Camarones Dionisia
$23.00
A combination of roasted green chiles blended with a touch of sour cream, sautéed large fresh Mexican Gulf shrimp, smothered with Monterrey Jack cheese, and baked in the oven.
Camarones Rancheros
$23.00
Large fresh Mexican Gulf shrimp sautéed in olive oil, white wine cooked with a touch of Mexican sauce, onions, tomatoes, cilantro, and a touch of Jalapeños.
Camarones Sarandeados “Tia Esther”
$23.00
Large fresh Mexican Gulf shrimp, basted in sarandeado sauce with a rich selection of dried chiles, and secret spices blended with a touch of mayonnaise.
Camarones Al Mojo De Ajo
$23.00
Large fresh Mexican Gulf shrimp sautéed in olive oil with garlic and white wine.
Camarones Zirahuen
$23.00
(Zirahuen is a town with a beautiful lake in Michoacán) Large fresh Mexican Gulf shrimp sautéed in olive oil with tomatoes, onions, a bit of sour cream, paprika, and secret condiments!Delicioso!
Camarones a La Diabla
$23.00
Large fresh Mexican Gulf shrimp, sautéed in red sauce made with a rich combination of dried chiles, tomato sauce, and a bit of ketchup!Caliente!
Enchiladas De Camaron
$23.00
Deluxe seafood enchiladas, filled with fresh Mexican Gulf shrimp simmered in our delicious red enchilada sauce.
Camarones Abuelito Timo
$25.00
Large fresh Mexican Gulf shrimp filled with cheese and bell peppers. Wrapped in bacon and deep-fried. Served with a side of special sarandeado sauce.
Fajitas De Camaron
$23.00
Large fresh Mexican Gulf shrimp stir-fried with green chiles, onions, tomatoes, cilantro, and spices. With guacamole and sour cream. Served sizzling | For Two $43.00
Chiles Rellenos De Camaron
$25.00
Two fresh pasilla peppers filled with fresh Mexican Gulf shrimp, sautéed in olive oil, cooked with a touch of Mexican sauce, onions, cilantro, and tomatoes. Smothered with Monterrey Jack cheese.
Camarones Al Cognac
$25.00
Shrimp cooked to a taste, sautéed in cognac sauce, made with mushrooms, onions, secret spices, a little sour cream, and cognac.
Camarones Purepechas
$23.00
Fresh Mexican Gulf shrimp pan-fried with olive oil, dried pasilla chiles, mushrooms, fresh garlic, and a touch of white wine.
Filete Relleno
$25.00
Fish fillet stuffed with shrimp and octopus, deep fried and smothered with our delicious sarandeado sauce and a special recipe.
Pescado a La Vallarta
$22.00
Fish fillet roughy, pan-fried in olive oil, white wine, peppers, onions, garlic, tomatoes, cilantro, and green olives.
Pescado Al Ajillo
$22.00
Fish fillet pan-fried with garlic, olive oil, lemon juice, white wine, and secret spices.
Pescado Con Aceitunas “San Juan Nuevo”
$22.00
Fish fillet pan-fried with olive oil, dry white wine, sliced almonds, green and black olives, and my chef’s condiments.
Pescado Estilo “Playa Azul”
$22.00
Fish fillet sautéed in our delicious Spanish sauce, a touch of pico de gallo, and secret condiments. Topped with melted Monterey Jack cheese.
Pescado Envuelto
$22.00
Fish fillet wrapped in aluminum foil, cooked with spinach, mushrooms, white wine, and special condiments.
Camarones Empanizados
$23.00
Breaded shrimp seasoned Mexican style.
Huachinango
$23.00
Fresh whole red snapper. Served with rice, fresh fries, and fresh salad. Sarandeado or garlic (Mojo de ajo) $24.00
Mojarra Frita
$20.00
Fresh whole tilapia fish fried. Served with rice, French fries, and a salad. Sarandeado or garlic (Mojo de Ajo) $21.00
Vegetarian / Vegetariano
Healthy Choices: Todos los platillos se sirven con ensalada (lechuga, rebanadas de tomate, pepinos y aguacate) | *All dishes are served with our Bonito’s salad (lettuce, spinach, tomatoes, cucumber, and avocado dressed with cilantro vinaigrette) | *Except for tacos, baja kilos doesn´t come with salad.
Fajitas Vegetales
$15.00
Vegetable fajitas.
Burrito De Vegetales
$11.00
Made with vegetables.
Enchiladas De Vegetales
$15.00
Corn tortilla filled with vegetables, your choice of green or red sauce.
Tacos Baja Kilos
$15.00
Mixed grilled vegetables. Served on a lettuce shell, not on a tortilla.
Low Carbs / De dieta
Healthy Choices: Todos los platillos se sirven con ensalada (lechuga, rebanadas de tomate, pepinos y aguacate) | *All dishes are served with our Bonito’s salad (lettuce, spinach, tomatoes, cucumber, and avocado dressed with cilantro vinaigrette) | *Except for tacos, baja kilos doesn´t come with salad.
Pollo a La Parrilla Con Vegetales
$19.95
Grilled chicken served with vegetables cooked in olive oil.
Tacos Baja Kilos
$17.00
Choice of grilled chicken or steak. Served on a lettuce shell, not on a tortilla.
*Pollo O Carne Con Nopales
Chicken $19.00 | With Steak $27.00 • Cactus with grilled chicken or grilled steak, onions, cilantro, tomatoes, and jalapeños.
Salmon a La Parrilla
$24.00
Grilled salmon with lemon pepper seasoning or sarandeado sauce. Served with salad and vegetables.
Filete De Tilapia
$20.00
Fresh tilapia fillet pan-fried in olive oil, garlic sauce, and secret spices.
Pescado Envuelto
$22.00
Fish fillet wrapped in aluminum foil, cooked with spinach, mushrooms, white wine, and special condiments.
Chicken
All dishes are served with "sopa de fideo", rice, beans, and homemade tortillas.
Pollo Michoacán
$19.00
A special family recipe. Chicken breast cut into pieces in a tomato sauce with a touch of vinegar and spices, with carrots, olives, and jalapeño.
Pollo en Estofado “ Doctor Francisco”
$19.00
This recipe is in memory of my grandpa. He was a very good doctor in México, and this was one of his favorite dishes. Grilled chicken breast cooked with olive oil, red wine, fresh vegetables, and prunes.
Pollo Al Chipotle “Parangaricutirimicuaro”
$19.00
Fresh chicken breast, cooked with chipotle sauce, fresh tomatoes, onions, peppers, green olives, garlic, and dried red chiles. ¡Mucho picoso!
Pollo Con Rajas Y Crema
$20.00
Grilled chicken breast, sautéed in a little olive oil, onions, and fresh roasted pasilla pepper strips in a cream sauce.
Pollo Al Tomate, Estilo “Zirahuen”
$19.00
Zirahuen is the name of a town and a beautiful lake in Michoacan. Chicken breast cooked with olive oil, sauteed with sliced tomatoes, onions, a bit of sour cream, paprika, and secret condiments. ¡Mucho sabroso!
Pollo Al Cognac
$20.00
Grilled chicken breast sautéed in olive oil, garlic, mushrooms, a bit of sour cream, onions, my mom’s secret spices, and a touch of cognac.
Pollo Al Mojo De Ajo
$19.00
Grilled chicken breast sautéed in olive oil with garlic and white wine.
Pollo Con Aceitunas “San Juan Nuevo”
$19.00
Entrale a San Juan bailando!. Grilled chicken breast, topped with olives, made with olive oil, dry wine, sliced almonds, green and black olives, and our Chef’s secret condiments.
Pollo Correteado
$19.00
Grilled chicken breast, garlic, topped with “pico de gallo” and melted Monterey Jack cheese.
Pollo a La Parrilla
$19.00
Grilled chicken with a touch of lime juice, salt, and black pepper. Served with guacamole and lemon wedges.
Pollo Sarandeado “Tia Esther”
$19.00
Grilled chicken breast basted with sarandeado sauce, a selection of dried chiles, secret spices, blended with a touch of mayonnaise.
Fajitas De Pollo
$19.00
Chicken breast stir-fried with green chiles, onions, cilantro, and sliced tomatoes. With guacamole and sour cream. Served sizzling | For Two $37.00
Pollo Estilo “Amador Castillo”
$19.00
Grilled chicken breast marinated overnight in a sauce made with achiote, fresh garlic, onions, dried red chiles, vinegar, and secret spices. Served with guacamole.
Mole Poblano
$21.00
Our most elaborate recipe. A very traditional and festive dish made with a variety of chiles and spices. It’s between hot and mild with a touch of chocolate.
Steak
All dishes are served with "sopa de fideo", rice, beans, and homemade tortillas. You can upgrade any of our steak entrees with a bone-in 16-oz rib-eye steak. Market price.
*Steak Cilantro
$28.00
New York steak cooked to taste with a blend of sliced onions, cilantro, and spices. Covered with our delicious green tomatillo sauce. Very tender!
*Carne Asada
$28.00
Thin New York steak grilled with a touch of lemon juice and spices. Topped with pan-fried, pico de gallo, green onions, and grilled jalapeños. Served with guacamole.
*Steak Ranchero
$28.00
New York steak cooked to taste in our ranchero and “Verde” sauce. Covered with melted cheese.
*Carne a La Tampiqueña
$30.00
New York steak cooked to taste. Covered with sautéed green chile strips. Served with a cheese enchilada and guacamole.
*Steak Picado
$28.00
New York steak in small chunks, sautéed with onions, cilantro, jalapeños, and tomatoes, and mixed with Spanish and verde sauce.
*Steak a La Coca - Cola, “Mama Chelo”
$28.00
New York steak cooked to taste in Coca-Cola sauce. This is one of my mom’s secret recipes, made with dried pasilla chiles, fresh garlic, black pepper, cloves, secret spices, and Coca-Cola!
*Steak Al Cognac
$30.00
New York steak cooked to taste, sautéed in cognac, mixed with mushrooms, onion, secret spices, a little sour cream, and a touch of cognac.
*Steak Ninfa
$28.00
New York steak cooked to taste, sautéed in olive oil, fresh vegetables, garlic, and special seasoning. Ninfa is the name of my grandma and my sister.
*Steak Con Aceitunas “San Juan Nuevo”
$28.00
New York steak cooked to taste, made with olive oil, white wine, sliced almonds, green and black olives, and secret spices.
*Fajitas De Res
$25.00
Tender beef Strips mixed with tomato, onions, peppers, cilantro, and spices. With guacamole and sour cream. Served sizzling | For Two $46.00
*Chile Colorado Estilo “Bapacuaro”
$28.00
We prepare this dish to order. New York steak in small chunks sautéed in red sauce, made with guajillo and the arbol dried chiles, fresh tomatoes, and my wife´s secret spices. Served with raw onions.
*Milanesa Con Papas
$28.00
New York steak cut thin, breaded, and pan-fried. Served with French fries and guacamole.
Combinations
All combinations are served with "Sopa de Fideo", rice, and refried beans.
1. Morelia
$18.00
Chile relleno, chicken enchilada, and beef taco.
2. Turicato
$18.00
Beef and bean burrito, tamal, and beef taco.
3. Uruapan
$18.00
Green pork and bean burrito, beef enchilada, and chicken taco.
4. Santa Clara
$18.00
Cheese enchilada, beans with guacamole tostada, and beef taco.
5. La Huacana
$18.00
Green pork and guacamole burrito, cheese enchilada, and chicken taco.
6. Huetamo
$18.00
Chicken enchilada, chicken taco, and chicken tostada.
7. Apatzingan (2 Enchiladas)
$15.00
Chicken or beef enchilada with cheese (2) • Add Mole Sauce +$2.99 | Add Grilled Beef +$3.99 | Add Grilled Chicken +$3.99
8. La Piedad
$16.00
Choice of (2) burritos. Beef and beans, all beef, green chile pork and beans, all pork, pork and guacamole, chicken and beans, all chicken.
9. Janitzio
$16.00
Cheese enchilada and beef taco.
10. Zacapu
$16.00
Tamal and beef enchilada.
11. Los Reyes
$15.00
Chile relleno and beef taco.
12. Tacambaro
$15.00
Beef and bean burrito and beef taco.
13. Zamora
$15.00
Green chile pork and guacamole burrito, and chicken enchilada.
14. Zitacuaro
$15.00
Two (2) enchiladas with our green tomatillo sauce served with sour cream and onions on top • Add Grilled Chicken +$2.99 | Steak +$3.99
15. Tangancicuaro
$18.00
Entomatadas, folded corn tortillas (3) filled with beef, chicken, or cheese. Simmered in our delicious Spanish sauce, topped with Monterrey Jack cheese and sour cream.
16. Tepeque
Order of Two (2) $15.00 | Order of Three (3) $17.00 • Hard shell tacos, beef, chicken, or chorizo.
17. Tinguindin
$16.00
Chile relleno, green chile pork, and bean burrito.
18. Sahuayo
$17.00
Chile relleno and cheese enchilada.
19. Paricutin
$19.00
Two (2) chiles rellenos, served with tortillas.
Lengua
Lengua Estilo “Michoacan”
$26.00
Fresh beef tongue cooked in a fresh tomato sauce, onion, garlic, carrots, olives, hojas de laurel, and peppers.
Lengua en Chipotle
$26.00
Fresh beef tongue sautéed in our special sauce, made with chipotle chiles, chile verde, olive oil, and special condiments.
Lengua Al Tomatillo
$26.00
Fresh beef tongue in our special green tomatillo sauce.
Pork
Served with "Sopa de Fideo", rice, beans, and corn tortillas.
Lomo Estilo “Amador Castillo”
$19.00
Pork chops marinated overnight in a sauce made with achiote, fresh garlic, onions, dried red chiles, vinegar, and secret spices. Served with guacamole.
Fajitas De Marranito
$19.00
Marinated carnitas, stir-fried with bell peppers, onions, cilantro, tomato, and spices. guacamole and sour cream. Served sizzling | For Two $38.00
Carnitas a La Coca - Cola “Mama Chelo”
$19.00
Carnitas in Coca-Cola sauce. Made with dried pasilla chiles, fresh garlic, black pepper, cloves, and my mom’s secret spices and Coca-Cola!
Cochinita Revolcada
$19.00
Carnitas in small pieces sautéed in three delicious salsas.
Chile Verde
$19.00
Lean pork in chunks, simmered in our delicious green tomatillo sauce, made with cilantro, onions, green chiles, garlic, and secret spices.
Carnitas Michoacan
$19.00
Pork marinated with fresh oranges and spices. Slowly cooked in its own juices until tender. The state of Michoacan is known for the best carnitas in all of Mexico. Served with Pico de Gallo (chiles en vinagre).
Parrilladas
Tierra Caliente
$48.95
A combination of our customers’ favorite dishes, Pollo sarandeado, carnitas, and carne asada. Served with chiles rellenos filled with chorizo and topped with Monterrey jack cheese. For 2 people. ¡Mucho sabroso!
Playa La Llorona
$58.00
A combination of seafood with shrimp, four different ways of a fish fillet, calamari strips, and rice with octopus. For 2 people ¡Mucho sabroso!
Parrillada Mixta
$49.95
A special combination of New York steak, shrimp, chicken breast, and chorizo, made in our special sauce. Made to order. Served with guacamole, pico de gallo, queso fundido, green onion, and chiles toreados. For 2 people ¡Mucho sabroso!
Kids Menu
For kids 10 and under, served with rice, beans, sopa de fideo, and Raulito's soft drink. Kids' menu includes a soft drink and a refill. No refills on milk and juices. Refills are only $1.00
Jared Mateo
$8.50
Breaded shrimp served with French fries.
Valeria
$7.00
Quesadilla: Flour tortilla stuffed with cheese, beef, or chicken.
Ana Paulina
$7.00
Enchilada with cheese, beef, or chicken.
Isaac
$7.00
Beef or chicken taco.
Kids Dessert
$2.50
Luna: Scoop of vanilla ice cream and churros | This offer is only valid with the purchase of a kid's meal.
Timito
$7.00
Burrito with beans, chicken, or beef.
Ava
$7.00
A hamburger or cheeseburger served with fries.
Emma
$7.00
Chicken tenders served with fries.
Aylani
$7.00
(Taquitos Dorados) Rolled corn tortilla filled with your choice of shredded chicken or beef. Served with sour cream and guacamole, guacamole is made with onions, tomato, cilantro, and lime juice.
Desserts
Flan Tio Raul
$6.50
Mexican custard with its own caramel, whipped cream, and cherry.
La Banana Feliz
$8.50
Fried banana rolled in flour tortilla, served with fried ice cream, topped with chocolate, whipped cream, and cherry.
Sopapillas
$6.00
Fried bread covered with sugar and cinnamon, served with honey and butter.
Cheesecake Burrito
$6.00
Fried flour tortillas with cheesecake rolled in cinnamon and sugar, served with whipped cream, caramel, and garnished with a cherry.
Fried Ice Cream
$6.50
Vanilla Ice Cream covered with cornflakes, nuts, and then deep-fried, topped with chocolate syrup, whipped cream, and garnished with a cherry.
Fried Ice Cream Flameado
$9.50
Vanilla ice cream covered with cornflakes, nuts, and then deep fried, served with fried banana, topped with caramel and rum, lighted ad served flaming.
Chocoflan
$7.50
Impossible cake, a delightful combination of Mexican vanilla custard and chocolate cake, oven-made and served with its own caramel, garnished with caramel, chocolate syrup, whipped cream, and a cherry on top.
Churros
$4.50
Fried dough sticks, a traditional Mexican dessert, are covered with sugar and cinnamon, served with whipped cream and garnished with a cherry.
Served 10:00 am to 3:00 pm Monday - Friday • Most orders served with rice, beans, and corn or flour tortillas. A cup of fideo soup and a soft drink are included with one refill. Coffee and iced tea free refills. Soft drinks after your two included drinks are only $2.00 with the purchase of a lunch special.
Menu
1. Green Chile Burrito
$13.95
Pork and beans burrito served with rice and beans.
2. Chimichanga
$13.95
Chicken, beef, or beans served with rice and beans.
3. Burrito
$13.95
Chicken, beef, beans, and ground beef served with rice and beans.
4. Taco Salad
$13.95
Chicken, beef, or beans in a large flour shell with lettuce, tomatoes, guacamole & sour cream. Not included: rice and beans.
5. Timo’s Special
A) Cheese enchilada and beef taco $14.95 | B) Two hard tacos, beef or chicken $14.95 | C) Chile relleno and cheese enchilada $15.95 | D) Two cheese enchiladas $14.95 | E) Chile relleno and beef taco $15.95
6. Chile Colorado
$15.95
Diced beef with red sauce.
7. Chile Verde
$14.95
Diced pork with green sauce.
8. Chicken
$14.95
A) Pollo Michoacan (Diced chicken with special sauce) | B) Pollo Ranchero | C) Pollo Sarandeado (Grilled chicken with breast basted with sarandeado sauce) | D) Pollo Cilantro
9. Pollo Amador
$14.95
Marinated chicken breast.
10. Chuletas de Puerco
$14.95
Two pork chops grilled Mexican style.
11. Two Soft Tacos
$14.95
Carne asada, pollo asado, pastor, lengua or chorizo.
12. Two Sopes
$14.95
Pollo, beef, or chorizo.
13. One Cheese Enchilada & Bean Tostada
$14.95
14. Cheese Quesadilla
$14.95
Flour tortilla stuffed with cheese, folded.
15. Carnitas
$14.95
Pork marinated with fresh oranges and spices. Slowly cooked in its own juices until tender.
16. Huevos Con Chorizo Ó Machaca
$14.95
Scrambled eggs with pulled pork or shredded beef, pan-fried with tomatoes, onions, and cilantro.
Chef´s Favorites
17. Tacos De Pescado Ó Camaron
$16.95
Two soft tacos, fish or shrimp with special sauce, with coleslaw.
18. Pescado Vallarta
$15.95
Fresh fish fillet cooked in olive oil, wine, bell peppers, tomatoes, onions, cilantro, and lemon juice.
19. Fajitas (Chicken or Beef), Vegetables
$15.95
Stir-fried with green chiles, onions, cilantro, and sliced tomatoes. Served with guacamole and sour cream | Shrimp $17.95
20. Camarones Rancheros
$16.95
Large fresh Mexican Gulf shrimp sautéed in olive oil, white wine cooked with a touch of Mexican sauce, onions, tomatoes, cilantro, and a touch of Jalapeños.
21. Camarones Sarandeados
$16.95
Large fresh Mexican Gulf shrimp basted with sarandeado sauce with a rich selection of dried chiles and secret spices blended with a touch of mayonnaise.
22. Camarones Al Ajillo
$16.95
Shrimp in garlic sauce.
23. Camarones a La Plancha
$16.95
Grilled shrimp in garlic sauce with tomatoes, onions, cilantro, bell peppers, and green sauce.
24. Camarones Empanizados
$16.95
Breaded shrimp.
25. Camarones a La Diabla
$16.95
Shrimp sautéed in red sauce.
26. Camarones Rajas Y Crema
$16.95
Shrimp in a fresh roasted pasilla pepper cream sauce.
27. Camarones Zirahuen
$16.95
Shrimp sautéed in butter with tomatoes, onions, and sour cream.
28. Steak Picado
$18.95
New York steak in small chunks, sautéed with onions, cilantro, jalapeños, tomatoes, and green sauce.
29. *Carne Asada
$18.95
Thin New York steak broiled with a touch of lemon juice and spices.
30. *Steak Ranchero
$18.95
New York steak cooked to taste in our ranchero and green sauce.
31. Pollo Al Mojo De Ajo
$15.95
Chicken chunks sautéed in white wine and garlic sauce.
32. Albóndigas Soup
$15.95
Beef meatball soup with potatoes and carrots.
33. Pollo a La Parrilla Con Vegetales
$15.95
Grilled chicken breast with vegetables.
34. Pollo Rajas Con Crema
$15.95
Chicken chunks sautéed with a cream sauce and green chile strips.
Healthy Choices
Timo’s Mango Salad
$14.99
Mango, jicama, spinach, and artichokes. Dressed with a light raspberry vinaigrette.
Vegetable Enchiladas
$14.99
Corn enchiladas filled with vegetables served with a house salad dressed with our cilantro vinaigrette.
Salmón a la Parrilla
$21.95
Grilled salmon fillet with lemon pepper seasoning, served with our house salad dressed with our cilantro vinaigrette.
San Juan Nuevo
$15.95
Baja fish fillet with green olives, a little garlic, a touch of white wine, sliced almonds cooked with olive oil.
PP - Price per person • Half Tray 30 people | Full Tray 60 people
Appetizers
Guacamole
Half Tray $180.00 | Full Tray $360.00 | 10 People $60.00 | PP $6.00
Sour Cream
Half Tray $75.00 | Full Tray $150.00 | 10 People $25.00 | PP $2.50
Chips (Home Made Fresh)
Half Tray $10.50 | Full Tray $21.00 | Small (Pepper Bag) $3.50
Taquitos Beef or Chicken
8 pcs $10.00 | 16 pcs $20.00 | 24 pcs $30.00
Sopitos
Half Dozen $12.00 | Dozen $24.00
Quesadilla
Half Tray $90.00 | Full Tray $180.00 (Add PP Carne Asada +$3.00) | (Add Grilled Chicken +$2.00) | 10 People $30.00 | PP $3.00
Ceviche
Half Tray $240.00 | Full Tray $480.00 | 10 People $80.00 | PP $8.00
Salsas
Roja (Chips)
8 oz $4.00 | 16 oz $8.00 | 32 oz $16.00
Habanero / Serrano
8 oz $6.00 | 16 oz $10.00 | 32 oz $20.00
Salsa Verde (Not Spicy)
8 oz $4.00 | 16 oz $8.00 | 32 oz $16.00
Chicken
Pollo Sarandeado
Half Tray $390.00 | Full Tray $780.00 | 10 People $130.00 | PP $13.00
Fajitas de Pollo
Half Tray $390.00 | Full Tray $780.00 | 10 People $130.00 | PP $13.00
Pollo Michoacan
Half Tray $390.00 | Full Tray $780.00 | 10 People $130.00 | PP $13.00
Pollo Cilantro
Half Tray $390.00 | Full Tray $780.00 | 10 People $130.00 | PP $13.00
Pollo Rajas con Crema
Half Tray $450.00 | Full Tray $900.00 | 10 People $150.00 | PP $15.00
Mole
Half Tray $540.00 | Full Tray $1080.00 | 10 People $180.00 | PP $18.00
Beef
Beef Fajitas
Half Tray $525.00 | Full Tray $1050.00 | 10 People $175.00 | PP $17.50
Chile Colorado
Half Tray $525.00 | Full Tray $1050.00 | 10 People $175.00 | PP $17.50
Al Cilantro
Half Tray $525.00 | Full Tray $1050.00 | 10 People $175.00 | PP $17.50
NY Steak
Half Tray $645.00 | Full Tray $1290.00 | 10 People $215.00 | PP $21.50
Pork
Chile Verde
Half Tray $390.00 | Full Tray $780.00 | 10 People $130.00 | PP $13.00
Carnitas
Half Tray $435.00 | Full Tray $870.00 | 10 People $145.00 | PP $14.50
Pork Fajitas
Half Tray $405.00 | Full Tray $810.00 | 10 People $135.00 | PP $13.50
Shrimp
Sarandeados
Half Tray $525.00 | Full Tray $1050.00 | 10 People $175.00 | PP $17.50
A La Diabla
Half Tray $525.00 | Full Tray $1050.00 | 10 People $175.00 | PP $17.50
Al Ajo
Half Tray $525.00 | Full Tray $1050.00 | 10 People $175.00 | PP $17.50
Cognac
Half Tray $555.00 | Full Tray $1110.00 | 10 People $185.00 | PP $18.50
Timo (Bacon Wraped)
Half Tray $600.00 | Full Tray $1200.00 | 10 People $200.00 | PP $20.00
Enchiladas
Verdes
Half Tray $35.00 | Full Tray $84.00 | PP $3.50/$4.00
Rojas
Half Tray $35.00 | Full Tray $84.00
Chicken or Beef
Half Tray $40.00 | Full Tray $96.00
Vegetables
Half Tray $40.00 | Full Tray $96.00
Taco Party Set
Includes rice, beans, onions, cilantro, salsa roja, salsa habanero, and limes. Comes with handmade corn tortillas. Choose from pastor pork, carne asada, chorizo, or pollo asada.
Taco Party Set
PP $16.00 | 30 People $480.00 | 60 People $960.00
Desserts
Cheese Cake Burritos
$4.50/PP
Churros
$3.50/PP
Flan
$25.00/8 inch round
Sides
Mexican Rice
Half Tray $60.00 | Full Tray $120.00 | 10 People $20.00 | PP $2.00 • Tomato and vegetables.
White Rice
Half Tray $55.00 | Full Tray $110.00 | 10 People $18.50 | PP $1.84 • With vegetables.
Arroz Poblano
Half Tray $75.00 | Full Tray $150.00 | 10 People $25.00 | PP $2.50 • Poblano peppers and corn.
Refried Beans
Half Tray $60.00 | Full Tray $120.00 | 10 People $20.00 | PP $2.00
Refried Beans with Chorizo
Half Tray $90.00 | Full Tray $180.00 | 10 People $30.00 | PP $3.00
Mixed Vegetables
Half Tray $75.00 | Full Tray $150.00 | 10 People $25.00 | PP $2.50 • Red bell pepper, Mexican squash, yellow squash, and carrot.
Chiles Toreados
Half Tray $37.50 | Full Tray $75.00 | 10 People $12.50 | PP $1.25 • Whole jalapenos grilled.
Toreados Con Cebolla Jalapeño
Half Tray $45.00 | Full Tray $90.00 | 10 People $15.00 | PP $1.50 • Slices with jalapeños and onions grilled.
Salad Iceberg
Half Tray $52.50 | Full Tray $105.00 | 10 People $17.50 | PP $1.75 • Lettuce, mixed greens, tomato, red onion, bell peppers, dressing of choice.
Pico de Gallo
Half Tray $45.00 | Full Tray $90.00 | 10 People $15.00 | PP $1.50
Pico de Gallo Preparado
Half Tray $75.00 | Full Tray $150.00 | 10 People $25.00 | PP $2.50 • With lime, jalapeno, salt, pepper, and lime.
Sour Cream
Cup $4.00 | 16 oz $8.00 | 32 oz $16.00
Special Breakfast Menu Monday - Sunday 7 am - 12 pm
Consuming raw or under cooked meats, seafood, poultry, shellfish, or eggs may increase your risk of foodborne illness.
Pancakes
Buttermilk
$12.00
4 Buttermilk pancakes, served with butter, dusted with powdered sugar, and syrup • Add +$2.00 for Guayaba, Blueberry, Nutella, Cajeta, Chocolate Chips, Strawberry, or Banana.
Tres Leches
$14.00
4 Buttermilk pancakes, topped with our homemade tres leches cream, fresh strawberries, a drizzle of cajeta, crunchy walnuts, and a dusting of powdered sugar.
Tiramisu
$14.00
4 Buttermilk pancakes, gently dipped in rich espresso coffee with a splash of espresso liqueur. Layered with velvety mascarpone cream and dusted with cocoa powder. Garnished with berries.
Fresas Con Crema
$14.00
4 Buttermilk pancakes, topped with our home-made fresh strawberries in cream and strawberry compote. Garnished with fresh strawberries, whipped cream, and mint leaves.
Chocolate Abuelita
$14.00
4 Chocolate drizzled with Lechera, topped with butter, and finished with a dusting of Abuelita chocolate.
Elote
$14.00
4 Sweet corn pancakes, served with butter and topped with caramelized baby corn and a dusting of powdered sugar.
French Toast
French Toast
$12.00
French toast, dipped in our homemade batter and grilled, served with maple syrup and dusted with powdered sugar.
Mexican Toast
$14.00
Mexican-style French toast, dipped in our homemade batter and grilled. Served with piloncillo syrup and topped with bananas and walnuts, dusted with powdered sugar.
Tres Leches
$14.00
Toast dipped in our homemade batter and grilled. Drenched in our delicious tres leches cream, drizzled with cajeta, and topped with whipped cream and strawberries.
Waffles
Plain Buttermilk
$12.00
Plain waffle, served with maple syrup • Add Fruit +$2.00
Waffle Loco
$17.00
Waffles served with strawberry, banana, blueberry, and walnuts. Topped with fried ice cream in a cone and caramel and chocolate syrup.
Churro Waffle
$14.50
A waffle covered in sugar and cinnamon. Topped with mascarpone cream, strawberries, and drizzled with dulce de leche.
Traditional
Served with refried beans and our delicious breakfast potatoes with diced tomatoes, bell peppers, onions, cilantro, and spices. Some dishes also come with homemade tortillas. ¡Estos Sí Son Huevos!
A La Mexicana
$13.00
Scrambled eggs with chopped tomatoes, onions, cilantro, and a touch of jalapenos.
Rancheros
$15.00
Two crispy tostadas topped with refried beans and two fried eggs, all smothered in rich tomato sauce and queso fresco on the side • Add Chorizo +$2.00
Divorciados
$15.00
Two fried eggs over soft corn tortillas, topped with salsa verde and tomato sauce.
Chorizo
$15.00
Scrambled eggs with Mexican sausage and diced tomatoes, onions, and cilantro.
Nopalitos
$15.00
Scrambled eggs mixed with Mexican cactus and diced tomatoes, onions, and cilantro.
Machaca
$15.00
Scrambled eggs with shredded beef or pulled pork pan-fried with tomatoes, onions, and cilantro.
Jamon
$14.00
Scrambled eggs and ham are pan-fried with tomatoes, onions, and cilantro.
Ahogados
$13.00
Two poached eggs on a spicy tomato sauce.
Al Albanil
$13.00
Scrambled eggs with a Mexican-style tomato sauce.
Migas
$13.00
Scrambled eggs mixed with fried tortillas sautéed with tomato sauce. Topped with queso fresco.
Aporriadillo
$15.00
Scrambled eggs, mixed with dried meat in a special tierra caliente tomato sauce.
Chilaquiles
Add: Two Eggs Your Way +$3.50 | Chicken Breast +$6.00 | NY Steak +$9.50 | Cecina +$9.50
Pinta Tus Chilaquiles Con
$13.00
Green, Red guajillo, original, habanero, or chipotle sauce. Fried corn tortilla chips smothered in our red sauce, topped with sour cream, queso fresco, and red onions.
Mole
$15.00
Fried corn tortilla chips smothered in our delicious mole sauce, topped with sesame seeds, sour cream, and queso fresco.
Birria
$15.00
Smothered in our red birria sauce, topped with tender birria beef and melted Monterey Jack cheese. Finished with red onions and fresh cilantro. Served with a side of birria consomé and refried beans.
Omelette's
Omelettes are served with house potatoes, your choice of toast, or tortillas.
Chile Relleno
$16.00
A chile relleno, stuffed with Monterrey Jack cheese, nestled inside a fluffy egg omelette, and finished with a rich tomato sauce and a sprinkle.
Chicharron
$16.00
Homemade chicharron in salsa verde topped with queso fresco.
Chile Colorado
$16.00
Diced tender beef, diced potatoes in chile Colorado sauce, topped with queso fresco and red onions.
Chorizo or Carnitas
$16.00
Choice of chorizo or carnitas, Mexican sausage, diced potatoes, and melted Monterey Jack cheese. Topped with rich hollandaise sauce, fresh pico de gallo, and tangy chiles en vinagre.
Veggie
$16.00
Optional egg whites, Mexican squash, yellow squash, chayote squash, carrot, and corn, spinach, Monterrey jack cheese inside, topped with slices of avocado.
Califas
$16.00
Sausage, crispy bacon, avocado, fire-roasted pasilla peppers, tomato, onion, cilantro, and spinach, all melted together with Monterey Jack cheese. Topped with rich hollandaise sauce and slices of avocado, finished with a side of sour cream.
Mole
$16.00
Grilled chicken, with rich mole sauce, and filled with melted Monterey Jack cheese. Topped with a sprinkle of sesame and pumpkin seeds.
The Denver
$16.00
Ham, sautéed mixed bell peppers, onions, and a blend of melted Monterey Jack and sharp cheddar cheeses.
Mexican American
Bone-in Ham Steak & Eggs
$16.00
Two fried eggs or scrambled, with bone-in ham steak. Served with our home potatoes and refried beans.
Steak & Eggs
$18.50
8 Oz New York Steak, paired with two fried or scrambled eggs. Choose from plain, cilantro, or ranchero-style sauce, all topped with melted cheese. Served with our house potatoes and refried beans.
Chorizo Skillet
$15.00
Chorizo, potatoes, bell peppers, tomatoes, onion, topped with melted monterrey jack cheese and two fried eggs.
Mexican Benedict
$16.00
Two poached eggs, carnitas or chorizo, on a toasted English muffin, covered with hollandaise sauce. Topped with pico de gallo and pickled jalapenos.
Chef's Combo
$16.00
Choose from the following: 1. Two eggs your way | 2. Hash browns or house potatoes | 3. Bacon, Sausage, sausage patty, or turkey sausage | 4. Two pancakes, one waffle, or French toast.
Chef's Breakfast Burrito
$16.00
Egg, link sausage, bacon, potatoes, mixed bell peppers, onion, guacamole, cheddar cheese, and sour cream wrapped in a flour tortilla.
Breakfast Burrito
$14.25
Scrambled eggs with potatoes come with cheddar cheese, sour cream, and guacamole inside. Guac is made with onions, tomatoes, and cilantro • Add Chorizo +$2.00 | Add Bacon +$2.00
Bonito's Breakfast Torta
$16.00
Egg's your way, paired with ham, pork sausage patties, avocado, onion, tomato, and Spanish sauce, and queso fresco, all nestled in a soft telera bread. Served with a side of sour cream, French fries, and pickled jalapeños for an extra kick.
Sides
Bone-In Ham Steak
$4.50
Bacon
$5.29/4 pcs
Sausages
$3.99/2 pcs
Hash Browns
$3.99
House Potatoes
$3.50
Turkey Sausage
$4.25
Egg
$1.75/1 pc
Fruit
$4.99
Butter Toasts
$4.99/2 pcs
French Fries
$3.50
(1/2) Avocado
$1.99
Tortillas
$2.25
Rice
$2.99
Beans
$2.99
Sour Cream
$1.99
Toreados
$1.00/2 pcs
Pico De Gallo
$1.99
Kids Menu
Huachito
$6.00
Two sopes with egg on a bed of refried beans, topped with queso fresco. Served with our hash browns.
El Plebe
$6.00
Scrambled eggs with ham and hash browns.
Traviezo
$6.00
Two pancakes, eggs, and your choice of bacon or sausage.
Chiqueada
$6.00
French toast, eggs, and your choice of bacon or sausage.
El Buki
$6.00
A flour quesadilla with ham and cheese, and your choice of French fries or hash browns.
Food Menu
Bar Only | Monday - Friday 3 pm to 6 pm
Street Tacos
$8.50
3 tacos, Carne Asada, Pastor or Chicken
Guacamole & Chips
$7.00
Carne Asada or al Pastor Fries
$8.50
Nachos
$6.00
+$2.00 for Carne Asada, Pollo Asado or Shredded Chicken
Toreados con Chorizo
$7.00
Taquitos Beef or Chicken
$7.50
Sopitos de Asada, Pastor or Chicken
$8.50
Tostaditas de Ceviche
$8.50
Fish or Shrimp
Wings (6)
$8.99
Your choice of our signature sauces: Sarandeada, Mole, a la Diabla or classic Buffalo
Drinks
Monday - Friday 3 pm to 6 pm
House Margarita
12 oz $6.00 / 16 oz. $8.00
Flavored
12 oz. $7.00 / 16 oz. $9.00
Cadillac
12 oz. $8.00 / 16 oz. $10.00
Margachela
$12.00
Frozen Tequila Margarita with a Coronita beer
Guava Fresca
$11.00
Tequila, peach, lemon, guava puree, tajin rim
Paloma
$8.50
Fresh lime, and squirt on the rocks with Salt on the rim
Vampiro
$9.00
Freshly squeezed lime, viuda de Sanchez and squirt on the rocks with tain on the rim
Home Made Sangria
$5.50
Well Drinks
$5.50
Tequila, Vodka, Gin, Rum
House Shots
$4.50
Ilegal Mezcal Shot
$8.00
Draft Beer
$3.99
Preparada + $1
Domestic Beer
$3.00
Preparada + $1
Imported Beer
$3.50
Preparada + $1